特产研究2016，Vol.38Issue(1)：32-34,57,4.DOI:10.16720/j.cnki.tcyj.2016.01.008
香菇菌丝体中SOD的提取工艺研究
Extraction Process of SOD from Mushroom Mycelium
摘要
Abstract
Using the direct method (without any treatment ) ,to extract superoxide dismutase (SOD ) of the mushroom mycelium ,and optimize the separation and extraction conditions .The optimal extraction technology of SOD in mushroom mycelium was phosphate buffer pH 7.8 ,concentra-tion was 50mmol/L ,2 times volume and extracted twice .关键词
香菇/菌丝体/超氧化物歧化酶/提取工艺Key words
mushrooms/mycelium/superoxide dismutase/extraction technology分类
农业科技引用本文复制引用
楚海娇..香菇菌丝体中SOD的提取工艺研究[J].特产研究,2016,38(1):32-34,57,4.基金项目
吉林农业科技学院微生物学重点学科培育项目 （）
