吉林医药学院学报2016，Vol.37Issue(3)：170-172,3.
诃子提取物的抗菌活性研究
Studies on the antibacterial activity of Fructus Chebulae extracts
崔念臻 1李士生 1韩旭2
作者信息
- 1. 大连育明高级中学，辽宁大连 116023
- 2. 大连医科大学药学院，辽宁大连116044
- 折叠
摘要
Abstract
Objective To investigate the antibacterial activity of several extracts from Fructus Chebulae in vitro. Methods Threeextracts were obtained by extracting Fructus Chebulae with water,ethylacetate and 95% ethanol re-spectively.Minimal inhibitory concentrations MIC) and minimal bactericidal concentrations MBC) of the extracts to Acinetobacter baumanii,Escherichia coli,Klebsiella pneumoniae and Staphylococcusaureuswere detected by double dilu-tion method.Antibacterial activity of the extracts to pan-resistant Acinetobacter baumanii strains collected from clinic was estimated by the same method.Results Water extract had the best antibacterial activity among the extracts.All of the three extracts showed antibacterial activity to four kinds of tested bacteria,especially to Acinetobacter baumanii. Conclusion Fructus Chebulae extracts can inhibit bacteria growth in vitro and are expected to be used as antibacteri-al agents in clinical therapy especially for infections of resistant bacteria.关键词
诃子/抗菌活性/鲍曼不动杆菌/肺炎克雷伯杆菌/大肠埃希菌/金黄色葡萄球菌Key words
Fructus Chebulae/antibacterial activity/Acinetobacter baumanii/Klebsiella pneumonia/Escherichia coli/Staphylococcus aureus分类
医药卫生引用本文复制引用
崔念臻,李士生,韩旭..诃子提取物的抗菌活性研究[J].吉林医药学院学报,2016,37(3):170-172,3.
