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辣椒新品种苏椒19号的选育

潘宝贵 王述彬 刘金兵 刁卫平 戈伟 郭广君

中国蔬菜Issue(5):71-72,2.
中国蔬菜Issue(5):71-72,2.

辣椒新品种苏椒19号的选育

A New Pepper F1 Hybrid-‘Sujiao No.19’

潘宝贵 1王述彬 1刘金兵 1刁卫平 1戈伟 1郭广君1

作者信息

  • 1. 江苏省农业科学院蔬菜研究所,江苏省高效园艺作物遗传改良重点实验室,江苏南京210014
  • 折叠

摘要

Abstract

An early-mid maturing F1 hybrid ‘Sujiao No.19’ is developed by crossing 2 inbred lines (‘05X317’ and ‘05X319’).The fruit is of long sheep-horn shape,20.2 cm in length,2.6 cm in width,and 0.30 cm in flesh thickness. The single fruit weight is 31.5 g. The unmatured fruit is light green in color and the matured one is red in color. It tastes slightly hot with good quality. The fresh fruit can yield about 28.5 t·hm-2. It is suitable for cultivation in open fields in Jiangsu,Shaanxi,Hunan,Jiangxi,Yunnan Provinces,Inner Mongolia Autonomous Region and areas with same ecological condition.

关键词

辣椒/苏椒19号/一代杂种

Key words

Pepper/‘Sujiao No.19’/F1 hybrid

引用本文复制引用

潘宝贵,王述彬,刘金兵,刁卫平,戈伟,郭广君..辣椒新品种苏椒19号的选育[J].中国蔬菜,2016,(5):71-72,2.

基金项目

现代农业产业技术体系建设专项资金项目(CARS-25),国家科技支撑计划项目 ()

中国蔬菜

OA北大核心CSTPCD

1000-6346

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