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无糖型半夏泻心颗粒制备工艺的研究

李丹丹 杨玲玲 奉建芳 唐志书

湖南中医药大学学报2016,Vol.36Issue(6):56-59,4.
湖南中医药大学学报2016,Vol.36Issue(6):56-59,4.DOI:10.3969/j.issn.1674-070X.2016.06.014

无糖型半夏泻心颗粒制备工艺的研究

Study on Preparation Technology of Sugar-Free Banxia Xiexin Granules

李丹丹 1杨玲玲 2奉建芳 2唐志书3

作者信息

  • 1. 陕西中医药大学,陕西 咸阳 712046
  • 2. 南京朗尼医药科技有限公司,江苏 南京 210169
  • 3. 桂林医学院,广西 桂林 541004
  • 折叠

摘要

Abstract

Objectve To optimize preparation technology of sugar-free banxia Xiexin granules. Methods Using the content of Baicalin, berberine, and the extract yield as indexes, L9(34) orthogonal design and multi-index grading method was used to optimize the extraction process with water of sugar-free Banxia Xiexin granules. granules formability and pelletization as indexes, the types and combination ratio of accessories and corrigent were investigated. Results The best optimum extraction technology was as follows: Coptis Chinensis was extracted with 70% ethanol, residue and the other six kinds of herbs in the prescription was extracted for three times: 9 times water for 2.5 h at the first time, 8 times water for 1 h at the second time, 6 times water for 0.5 h at the third time. The optimal ratio of extraction-dextrine-soluble starch-sweeteners was 1∶0.6∶0.2∶0.015, the wetting agent was 85% ethanol. Conclusion The process is reasonable and feasible, and it is suitable for the preparation process of sugar-free Banxia Xiexin granules.

关键词

无糖型半夏泻心颗粒/正交实验/制备工艺

Key words

sugar-free Banxia Xiexin granules/orthogonal experiment/preparation technology

分类

医药卫生

引用本文复制引用

李丹丹,杨玲玲,奉建芳,唐志书..无糖型半夏泻心颗粒制备工艺的研究[J].湖南中医药大学学报,2016,36(6):56-59,4.

湖南中医药大学学报

OACSTPCD

1674-070X

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