新疆农业科学2016,Vol.53Issue(4):698-705,8.DOI:10.6048/j.issn.1001-4330.2016.04.015
枣果霉烂病病原鉴定(二)——引起新疆枣果霉烂病的几种青霉菌的分离鉴定
Identification of the Pathogen Causing Jujube Fruit Mildew (Part Ⅱ)——Isolation and Identification of Penicillium fungus Causing Jujube Fruit Mildew
摘要
关键词
枣/果实霉烂病/青霉/病原鉴定Key words
jujube/fruits mildew/Penicillium/pathogen identification分类
农业科技引用本文复制引用
沙娜瓦尔·色买提,玉山江·买买提,郭庆元,白剑宇..枣果霉烂病病原鉴定(二)——引起新疆枣果霉烂病的几种青霉菌的分离鉴定[J].新疆农业科学,2016,53(4):698-705,8.基金项目
新疆维吾尔自治区科技计划项目“新疆特色果树高效安全生产关键技术研究集成与示范”(201130102)Supported by science and technology planning projects of Xinjiang Uygur Autonomous Region " Research,integration and demonstration of the key technology of high efficiency and safety production of Xinjiang featured fruit tress" (201130102) (201130102)