农业科学学报（英文版）Issue(4)：571-581,11.
Characterization of Ethylene Receptors and Their Interactions with GmTPR-A Novel Tetratricopeptide Repeat Protein (TPR) in Soybean (Glycine max L.)
Characterization of Ethylene Receptors and Their Interactions with GmTPR-A Novel Tetratricopeptide Repeat Protein (TPR) in Soybean (Glycine max L.)
NIU Yan-yan 1CHEN Ming 2XU Zhao-shi 3LI Lian-cheng 3CHEN Xue-ping 1MA You-zhi2
作者信息
- 1. Department of Chemistry, University of Science and Technology of China, Hefei 230026, P.R.China
- 2. The National Key Facility for Crop Genetic Resources and Genetic Improvement, Institute of Crop Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China
- 折叠
摘要
关键词
soybean/Arabidopsis/ethylene receptor/TPR proteinKey words
soybean/Arabidopsis/ethylene receptor/TPR protein引用本文复制引用
NIU Yan-yan,CHEN Ming,XU Zhao-shi,LI Lian-cheng,CHEN Xue-ping,MA You-zhi..Characterization of Ethylene Receptors and Their Interactions with GmTPR-A Novel Tetratricopeptide Repeat Protein (TPR) in Soybean (Glycine max L.)[J].农业科学学报（英文版）,2013,(4):571-581,11.
