安徽农业科学2016，Vol.44Issue(15)：62-64,3.
牡丹籽油制备工艺研究综述
Research Review on Peony Seed Oil Preparation Process
摘要
Abstract
Oil peony has many excellent characteristics, particularly with strong resistance, wide adaptability, high production and high oil quality, which has higher development and application value.Peony seed oil is the most suitable vegetable edible oil for human nutrition and health so far.Development of peony seed oil can promote China's oil production, ensure the safety of grain and oil,improve the ecological en -vironment, increase farmers’income, help them get rid of poverty and become rich and so on.The extraction process of peony seed oil was e-laborated from chemical components and extraction technique, which will provide a reference for further development and utilization of peony seed oil.关键词
牡丹籽油/提取工艺/技术Key words
Peony seed oil/Extraction process/Technology分类
农业科技引用本文复制引用
闫晓雨,张双峰,田媛媛,任建武,尚峰男..牡丹籽油制备工艺研究综述[J].安徽农业科学,2016,44(15):62-64,3.基金项目
国家自然科学基金国家基础科学人才培养基金项目（ J1103516）。 （）
