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小麦秸与非常规饲料组合效应的研究

孟梅娟 涂远璐 白云峰 严少华 高立鹏 刘萍 刘建

动物营养学报2016,Vol.28Issue(9):3005-3014,10.
动物营养学报2016,Vol.28Issue(9):3005-3014,10.DOI:10.3969/j.issn.1006-267x.2016.09.041

小麦秸与非常规饲料组合效应的研究

Combination Effects on Wheat Straw and Non-Conventional Feeds

孟梅娟 1涂远璐 1白云峰 1严少华 1高立鹏 1刘萍 1刘建1

作者信息

  • 1. 江苏省农业科学院动物科学基地,南京 210014
  • 折叠

摘要

Abstract

This experiment was conducted to investigate the combination effects of wheat straw ( WS ) and non-conventional feeds. Combinations of WS with spouting corn bran ( SCB ) , soybean hulls ( SH ) , orange peel ( OP) and apple pomace ( AP) were mixed in the proportion of 0∶100, 25∶75, 50∶50, 75∶25 and 100∶0, respectively, and rumen fermentation in vitro was adopted to evaluate combination effects by analysis of total volatile fatty acids ( TVFA) concentration, dry matter degradation rate ( DMD) , neutral detergent fiber degra-dation rate ( NDFD) and acid detergent fiber degradation rate ( ADFD) after 48 h. The results showed as fol-lows:1) in the combinations of WS with SCB, SH, OP and AP, when the proportion of WS was 25%, the TVFA concentration was higher than that of the WS proportions of 50%, 75% and 100%. 2) With the increas-ing of the proportion of WS, the DMD of combinations of WS with SCB, SH, OP and AP gradually de-creased; the DMD of combinations of WS with SCB and SH had significant difference in each proportion ( P<0.05). 3) With the increasing of the proportion of WS, the NDFD and ADFD of combinations of WS with SCB and SH gradually decreased, and had significant difference in each proportion ( P<0.05) . In the combina-tion of WS with OP, the NDFD and ADFD were the highest when the proportion of WS was 50%. 4) In the combinations of WS with OP and AP, when the proportion of WS was 50%, the combination effect values of NDFD and ADFD were the highest, which was significantly higher than the other proportions ( P<0.05); in the combination of WS with SCB, when the proportion of WS was 75%, the combination effect values of ND-FD and ADFD were the highest, which were significantly higher than the other proportions (P<0.05). It is concluded that the combinations of WS with SH and SCB in proportion of 75∶25, and the combinationsof WS with AP and OP in proportion of 50∶50 have the best combination e effects in this experiment.

关键词

小麦秸/非常规饲料/挥发性脂肪酸/降解率/组合效应

Key words

wheat straw/non-conventional feeds/volatile fatty acids/degradation rate/combination effects

分类

农业科技

引用本文复制引用

孟梅娟,涂远璐,白云峰,严少华,高立鹏,刘萍,刘建..小麦秸与非常规饲料组合效应的研究[J].动物营养学报,2016,28(9):3005-3014,10.

基金项目

江苏省农业自主创新基金[cx(14)2103] (14)

公益性(农业)行业科研专项(201203050-4) (农业)

动物营养学报

OA北大核心CSCDCSTPCD

1006-267X

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