中国药业2016，Vol.25Issue(17)：5-9,5.
隐孔菌的发酵培养及活性成分研究进展
Advances in the Study on Fermentation and Bioactive Constituents of Cryptoporus Volvatus
杜大庆1
作者信息
- 1. 杭州拜善晟生物科技有限公司，浙江 杭州 310024
- 折叠
摘要
Abstract
The researches of the fermentation and the bioactive constituents of Cryptoporus volvatus across the world were reviewed to provide reference for the development of this new medicine. The advances in the study on fermentation and bioactive constituents of cryptoporus volvatus were summarized. In recent years, researchers in China have got it's cultures as a new resource of Cryptoporus vol-vatus by fermentation and found that it contains cryptoporus polysaccharide, cryptoporic acids etc.关键词
隐孔菌/发酵培养/活性成分Key words
cryptoporus volvatus/fermentation/bioactive constituents分类
医药卫生引用本文复制引用
杜大庆..隐孔菌的发酵培养及活性成分研究进展[J].中国药业,2016,25(17):5-9,5.
