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2015年北京协和医院消化内科红细胞输注情况

程捷瑶 李景南 甘佳 钱家鸣 陆星华 杨爱明

协和医学杂志2016,Vol.7Issue(5):362-366,5.
协和医学杂志2016,Vol.7Issue(5):362-366,5.DOI:10.3969/j.issn.1674-9081.2016.05.008

2015年北京协和医院消化内科红细胞输注情况

Red Blood Cell Transfusion in Department of Gastroenterology of Peking Union Medical College Hospital in 2015

程捷瑶 1李景南 1甘佳 2钱家鸣 1陆星华 1杨爱明1

作者信息

  • 1. 中国医学科学院 北京协和医学院 北京协和医院消化内科,北京100730
  • 2. 中国医学科学院 北京协和医学院 北京协和医院输血科,北京100730
  • 折叠

摘要

Abstract

Objective To analyze red blood cell transfusion in the Department of Gastroenterology of Pe-king Union Medical College Hospital in 2015 in order to provide references for rational use of blood in clinical practice. Methods Medical records of patients hospitalized in Department of Gastroenterology of Peking Union Medical College Hospital who received red blood cell transfusion from January to October in 2014 and 2015 were reviewed. The clinical information including blood transfusion volume,transfusion case number,the cause of transfusion,and the hemoglobin level before transfusion were summarized. Results The red blood transfusion volume was 403 U in the Department of Gastroenterology in 2015,transfused in 76 person-times,accounted for 8. 4% of the total red blood cell transfusion volume in all non-surgical departments. Gastrointestinal bleeding and inflammatory bowel disease were the two kinds of diseases which consumed the largest volume of blood both in 2014 and 2015 . In 2015 ,the total transfusion volume of 37 gastraintestinal bleeding patients who needed blood transfusion was 204 U. The average transfusion volume was the highest in lymphoma( 21. 5 U per person ). 9. 2% of the patients needed emergency surgical hemostasis. The median hemoglobin level before red blood cell transfusion of in-patients in the Department of Gastroenterology was 65. 5 g/L,meeting the recommended thresh-old of Chinese guidelines on blood transfusion. Conclusions The large volume of blood transfusion in the De-partment of Gastroenterology may be due to the type and severity of conditions treated in this department. Strengthening cooperation among departments and optimizing the schedule of surgery may help in reducing the vol-ume of blood transfusion in Department of Gastroenterolgy.

关键词

合理用血/红细胞输注/非手术科室

Key words

rational blood use/red blood cell transfusion/non-surgical departments

分类

医药卫生

引用本文复制引用

程捷瑶,李景南,甘佳,钱家鸣,陆星华,杨爱明..2015年北京协和医院消化内科红细胞输注情况[J].协和医学杂志,2016,7(5):362-366,5.

基金项目

国家科技支撑计划 ()

协和医学杂志

OACSTPCD

1674-9081

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