中国社区医师2016，Vol.32Issue(26)：68-68,70,2.DOI:10.3969/j.issn.1007-614x.2016.26.40
高血压应用低盐饮食联合降压药物的效果分析
Analysis of the effect of low salt diet combined with antihypertensive drugs in the treatment of hypertension
摘要
Abstract
Objective:To observe the effect and safety of low salt diet intervention combined with metoprolol(metoprolol)in the treatment of hypertension.Methods:100 patients with essential hypertension were selected.They were randomly divided into the two groups on average.The control group was treated with metoprolol.On this basis,the observation group was carried out a low salt diet intervention.After 1 month of treatment,the clinical efficacy and adverse reactions of the two groups were compared.Results:The total effective rate of the observation group was 92%,higher than 80% of the control group,and the difference was statistically significant(P<0.05).Conclusion:The combination of low salt diet during drug therapy in patients with hypertension can obviously control the patients' blood pressure level,with high security.关键词
低盐饮食/倍他乐克/原发性高血压Key words
Low salt diet/Metoprolol/Essential hypertension引用本文复制引用
杨聪慧..高血压应用低盐饮食联合降压药物的效果分析[J].中国社区医师,2016,32(26):68-68,70,2.
