现代农业科技Issue(17)：286-287,289,3.
茶学概论课程教学改革与实践
Research on Teaching Reform and Experience of Introduction to Tea Course
摘要
Abstract
This paper discussed teaching content,teaching methods and teaching means of Introduction to Tea,using questionnaires for different professions,different interest groups to change the course content and the proportion of each part of the order,make different groups and teaching content with each other,and realize teaching content and tea production cycle with each other. Using several flexible teaching methods,it interspersed with timely practical aspects of teaching,realizing the organic combination of theoretical study and production practice. According to existing problems,educational reform direction in the future was put forward.关键词
茶学概论/教学改革/实践/问题Key words
Introduction to Tea/teaching reform/practice/problems分类
社会科学引用本文复制引用
王子浩..茶学概论课程教学改革与实践[J].现代农业科技,2016,(17):286-287,289,3.基金项目
信阳农林学院2016年度本科专业校级教学团队-茶学专业教学团队（JXTD201601）。 （）
