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不同品种苋菜对砷的吸收能力及植株磷砷关系研究

张骞 曾希柏 苏世鸣 王亚男 白玲玉 吴翠霞 高雪 贾武霞

农业环境科学学报2016,Vol.35Issue(10):1888-1894,7.
农业环境科学学报2016,Vol.35Issue(10):1888-1894,7.DOI:10.11654/jaes.2016-0687

不同品种苋菜对砷的吸收能力及植株磷砷关系研究

Arsenic uptake by different species of amaranth and the relationship between arsenic and phosphate in ama-ranth

张骞 1曾希柏 1苏世鸣 1王亚男 1白玲玉 1吴翠霞 1高雪 1贾武霞1

作者信息

  • 1. 中国农业科学院农业环境与可持续发展研究所/农业部农业环境重点实验室,北京 100081
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摘要

Abstract

In this study, a hydroponic experiment was conducted to investigate the resistance and accumulation of arsenic(As)in five ama-ranth species at two exposure concentrations of As(2 mg·L-1, 4 mg·L-1)as well as correlation relationship between arsenic and phosphorus contents in amaranth. At the As concentration of 2 mg·L-1, the growths of Huahongliuye and Hongliuye amaranth were improved, but the other three species were inhibited compared with the control without As addition. Differently, the growths of all the five species were signifi-cantly inhibited when the concentration of As increased to 4 mg·L-1. For the two investigated As treatments, As accumulation in the shoot of the five amaranth species ranked in the same order as follows:Baiyuanye>Hongliuye>Huahongliuye>Huahong>Yanxuanhongyuanye. Fur-thermore,the content of phosphorus in amaranth shoot significantly correlated with that of As(r=0.881)at the As concentration of 2 mg·L-1, but insignificant correlation occurred at the As concentration of 4 mg·L-1(r=0.816). Additionally, significant correlation between phospho-rus content in amaranth seed and that of As in amaranth shoot was also observed for the two investigated As treatments at 2 mg·L-1(r=0.937)and 4 mg·L-1(r=0.971).

关键词

苋菜//低吸收//品种

Key words

amaranth/arsenic/low-accumulation/phosphorus/species

分类

资源环境

引用本文复制引用

张骞,曾希柏,苏世鸣,王亚男,白玲玉,吴翠霞,高雪,贾武霞..不同品种苋菜对砷的吸收能力及植株磷砷关系研究[J].农业环境科学学报,2016,35(10):1888-1894,7.

基金项目

国家自然科学基金项目“中轻度污染农田中砷的稳定化及根土界面行为研究” ()

农业环境科学学报

OA北大核心CSCDCSTPCD

1672-2043

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