福建农业学报2016，Vol.31Issue(7)：714-718,5.DOI:10.19303/j.issn.1008-0384.2016.07.009
菜用大豆闽豆6号的选育
Breeding a Soybean Variety for Vegetable-Mindou No.6 and Its Yield Characteristics
摘要
Abstract
A new variety of soybean for use as a food vegetable,Mindou No.6,was bred by crossing Zhe 2818 and Mindou No.1. It showed a steadily high yield,extensive adaptability,and strong adversity-resistance.During the Fujian provincial regional trials in 2010-201 1,the average fresh pod yield of Mindou No.1 was 9 568.20 kg·hm-2 with an 8.85% increase over control;and,the standard pod yield,5 497.50 kg · hm-2 with a 4.31% increase compared to control.Furthermore,in the 2012 production trial,its average fresh pod yield reached 10 742.55 kg·hm-2 with a 1 5.86% increase over control.The new variety was later approved by the Crop Variety Approval Committee of Fujian Province in April 2013 to be suitable for cultivation in most areasin the province.The characteristics of Mindou No.6 are summarized, along withthe cultivation guidelines, in this article for its promotion and application.关键词
菜用大豆/闽豆 6 号/选育/高产稳产性Key words
vegetable soybean/Mindou No.6/breeding/steadily high yield分类
农业科技引用本文复制引用
胡润芳,林栩松,王志纯,张玉梅,林国强..菜用大豆闽豆6号的选育[J].福建农业学报,2016,31(7):714-718,5.基金项目
福建省科技计划项目---省属公益类科研院所基本科研专项(2014R1026-1) （2014R1026-1）
福建省科技计划重大专项(2015NZ0002-3) （2015NZ0002-3）
福建省科技计划重大项目(2013N3013) （2013N3013）
福建省农科院科技创新项目(2014QB-21) （2014QB-21）
福建省农科院开放基金(2015 QN-5) （2015 QN-5）
