安徽农业科学2016，Vol.44Issue(27)：22-24,3.
不同品种・不同花期・不同采收时段薰衣草精油成分变化研究
Study on the Change of Lavender Essential Oil Composition in Different Cultivars, Florescence and Harvest Time
摘要
Abstract
Objective] The aim was to study the change of lavender essential oil composition in different cultivars, florescence and harvest time.[Method] Steam distillation was used for extraction of essential oil, and GC-MS was adopted for its component analysis.[Result]The effect of cultivar and florescence to lavender essential oil quality is larger than time.The optimal period for essential oil quality of Xinxun 1, Xinxun2, Xinxun 3 are early flowering period, middle flowering period to full-blossom period, middle flowering period respectively.[Conclu-sion] The study can provide scientific basis for determining harvest period of different lavender varieties and breeding of lavender new varieties in the future.关键词
薰衣草/品种/花期/采收时段/精油Key words
Lavender/Cultivar/Florescence/Harvest time/Essential oil分类
化学化工引用本文复制引用
蒋新明,郭丹丽,路喆,李敏,王自健,王朴..不同品种・不同花期・不同采收时段薰衣草精油成分变化研究[J].安徽农业科学,2016,44(27):22-24,3.基金项目
四师农业科技项目（201416）；新疆生产建设兵团科技支疆项目（2014AB010）。 （）
