安徽农业科学2016，Vol.44Issue(28)：133-135,3.
氨基多糖螯合盐对扣蟹非特异性免疫力的影响
Effects of the Amino Polysaccharide Chelate Salt on Nonspecific Immunity of Buckle Crab
摘要
Abstract
Objective] To discuss the effects of amino polysaccharide chelate salt on nonspecific immunity of buckle crab.[Method] Amino pol-ysaccharide chelate salt was added into compound feed.We researched its effects on nonspecific immunity (AKP activity,ACP activity,SOD activity and lysozyme activity) of buckle crab.[Result] Amino polysaccharide chelate salt effectively enhanced the AKP activity,ACP activity, SOD activity and lysozyme activity.[Conclusion] Adding amino polysaccharide chelate salt into the feed has certain function on enhancing the nonspecific immunity of buckle crab.关键词
氨基多糖螯合盐/扣蟹/免疫力Key words
Amino polysaccharide chelate salt/Buckle crab/Immunity分类
农业科技引用本文复制引用
王习达,陈焕根,王胜男,吴其平..氨基多糖螯合盐对扣蟹非特异性免疫力的影响[J].安徽农业科学,2016,44(28):133-135,3.基金项目
江苏省水产三新工程项目（ Y2015-21）。 （）
