动物营养学报2016，Vol.28Issue(10)：3015-3024,10.DOI:10.3969/j.issn.1006-267x.2016.10.001
微量元素和饲料添加剂调控蛋壳品质的研究进展
Research Progress of Microelement and Feed Additives on Eggshell Quality Regulation
摘要
Abstract
Poor eggshell quality is an important problem in poultry industry, which is affected by many factors such as age, genetic, environmental and nutritional factors, as well as the health status of hens. Many recent studies regarding the effect of nutrition on eggshell quality regulation have focused on dietary microelement and feed additives. This study was summarized the research progress of microelement and feed additives on eggshell quality regulation, in order to provide new measures for regulating eggshell quality in production practice. And the eggshell quality may be positively affected in certain conditions by optimal dietary level and form of manga-nese, as well as by the addition of probiotics, organic acids and herb extracts.关键词
蛋壳品质/微量元素/微生态制剂/有机酸/精油和植物提取物Key words
eggshell quality/microelement/probiotics/organic acids/essential oils and plant extracts分类
农业科技引用本文复制引用
张亚男,王晶,武书庚,张海军,齐广海..微量元素和饲料添加剂调控蛋壳品质的研究进展[J].动物营养学报,2016,28(10):3015-3024,10.基金项目
现代农业产业技术体系(CARS-41-K13) （CARS-41-K13）
家禽产业技术体系北京市创新团队(CARS-PSTP) （CARS-PSTP）
国家自然科学基金(31572426) （31572426）
