| 注册
首页|期刊导航|广西植物|SPME-GC/MS 联用分析六堡茶茶花香气成分

SPME-GC/MS 联用分析六堡茶茶花香气成分

吴颖瑞 龙启发 蒋小华 高丽梅 龚庆芳 苏孔武 岑铭

广西植物2016,Vol.36Issue(11):1389-1395,7.
广西植物2016,Vol.36Issue(11):1389-1395,7.DOI:10.11931/guihaia.gxzw201509027

SPME-GC/MS 联用分析六堡茶茶花香气成分

HS-SPME/GC-MS analysis of the aroma components from flower buds of Liubao tea plant

吴颖瑞 1龙启发 2蒋小华 1高丽梅 1龚庆芳 1苏孔武 2岑铭3

作者信息

  • 1. 广西植物功能物质研究与利用重点实验室,广西壮族自治区中国科学院 广西植物研究所,广西 桂林541006
  • 2. 广西桂林茶叶科学研究所,广西 桂林541002
  • 3. 广西壮族自治区梧州市苍梧县林业局,广西 梧州543100
  • 折叠

摘要

Abstract

The tea plant flowers of indigenous species in Liubao, Guangxi were characteristic with long florescence, high yield and rich fragrance, but its chemical composition has not been reported for the development and utilization of flower resource. The aroma components in flower buds of three kinds of tea plants, Dayezhong, Zhongyezhong and Xiaoyezhong were analyzed by HS-SPME/GC-MS. The relative contents of the chemical constituents were determined by area normali-zation method. Totally 37, 32 and 45 aroma compounds were identified from Dayezhong, Zhongyezhong and Xiaoyezhon-gin Liubaowhich accounted for 99. 75 %, 99. 02% and 99. 45% of the total aroma components, respectively. The main constituents in the Dayezhong were Acetophenone, 4-Methyl-1,5-Heptadiene, Benzoic acid, methyl ester, Guaia-3,9-diene, cis-Linaloloxide, Cedarene,Methyl salicylate, d-Cadinene, 1-amino-Cyclopentanemethanol,In the Zhongyezhong were Acetophenone,Perillene,(1S)-(+)-3-Carene,(+)-α-Elemene,Benzoic acid ethyl ester,Seychellene,α-Copaene, Neoclovene,Ylangene,cis-Linaloloxideand acetophenone,Perillene,Ocimene,(+)-α-Elemene, 2-isopropyl-5-methyl-9-methylene-(+)-α-ElemenBicyclo[4.4.0]dec-1-ene, Cubenol,α-Acoradiene,α-Bisabolene,Ylangene,Benzoic acidethyl ester in the Xiaoyezhong. Acetophenone was the characteristic compounds among the three kinds of tea plants which con-stituted their unique aroma along with other components. The study provides scientific support for exploitation and utiliza-tion of flowers buds of the tea plants.

关键词

顶空固相微萃取-气相色谱-质谱联用技术/茶树花/香气成分/六堡

Key words

HS-SPME/GC-MS/tea plant flowers/aroma components of flower buds/Liubao

分类

农业科技

引用本文复制引用

吴颖瑞,龙启发,蒋小华,高丽梅,龚庆芳,苏孔武,岑铭..SPME-GC/MS 联用分析六堡茶茶花香气成分[J].广西植物,2016,36(11):1389-1395,7.

基金项目

广西科技攻关计划项目(桂科攻1355010-13);广西植物研究所基本业务费项目( GXIB, CAS,13003);广西植物功能物质开发与利用重点实验室主任基金(2012-4,2015-4)[Suported by the Key Science and Technology Program of Guangxi, China (1355010-13);the Fundamental Re-search Program Mechanism of Guangxi Institute of Botany (GXIB, CAS,13003);the Guangxi Key Laboratory of Functional Photochemical Research and Utilization (2012-4,2015-4)]。 (桂科攻1355010-13)

广西植物

OA北大核心CSCDCSTPCD

1000-3142

访问量7
|
下载量0
段落导航相关论文