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不同素质烟叶烘烤过程中主要含氮化合物与色素含量的关系

吴文信 李生栋 谭方利 黄克久 陈少鹏 郭保银 宋朝鹏

湖南农业大学学报(自然科学版)2016,Vol.42Issue(6):622-626,5.
湖南农业大学学报(自然科学版)2016,Vol.42Issue(6):622-626,5.DOI:10.13331/j.cnki.jhau.2016.06.007

不同素质烟叶烘烤过程中主要含氮化合物与色素含量的关系

The relationship between the content of main nitrogen-containing compound and pigment content in different quality leaves during tabacco bulk curing process

吴文信 1李生栋 2谭方利 1黄克久 3陈少鹏 3郭保银 3宋朝鹏2

作者信息

  • 1. 湖南省烟草公司郴州市公司,湖南郴州423000
  • 2. 河南农业大学烟草学院,河南郑州 450002
  • 3. 中国烟草总公司重庆市公司,重庆 404100
  • 折叠

摘要

Abstract

Flue-cured tobacco varieties K326 was used as materials in this experiment, and correlation analysis were used to investigate the relationship among nicotine, total N content, protein content and pigment content during bulk curing process. Results showed that chlorophyll content in tender leaves, re-greening leaves, heat-forced maturity leaves and over-green and late-maturing leaves had a large number of conversion at 30–38℃ and 42–48℃ , but carotenoid content in these leaves were all slightly and slowly declined during bulk curing process. During bulk curing process nicotine content in different quality leaves exhibited the maximum conversion at 48–54℃ , 48–68℃ , 30–38℃ , 48–54℃ ; while the maximum conversion of total N content occurred at 48–54℃ , 30–38℃ , 42–48℃ , 38–42℃ ; and the maximum conversion of protein content occurred at 30–42℃ , 30–38℃ , 30–38℃ , 42–48℃ . Multiple regression analysis of the contents of major nitrogen compounds and pigment content showed that the correlation coefficient(R2 ) in tender leaves were 0.622, 0.545, 0.845; in re-greening leaves were 0.608, 0.721, 0.974; in heat-forced maturity leaves were 0.931, 0.883, 0.966; and in over-green and late-maturing leaves were 0.801, 0.881, 0.981.

关键词

烤烟/含氮化合物/色素

Key words

flue-cured tobacco/nitrogen-containing/pigment

分类

农业科技

引用本文复制引用

吴文信,李生栋,谭方利,黄克久,陈少鹏,郭保银,宋朝鹏..不同素质烟叶烘烤过程中主要含氮化合物与色素含量的关系[J].湖南农业大学学报(自然科学版),2016,42(6):622-626,5.

基金项目

湖南省烟草公司郴州市公司项目(201543100094001) (201543100094001)

湖南农业大学学报(自然科学版)

OA北大核心CSCDCSTPCD

1007-1032

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