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超声波细胞粉碎辅助乙醇浸提法提取茶皂素

李永峰 简健明 王少纯 黄曼娜 邝焕明

日用化学品科学2016,Vol.39Issue(11):17-19,25,4.
日用化学品科学2016,Vol.39Issue(11):17-19,25,4.DOI:10.13222/j.cnki.dc.2016.11.005

超声波细胞粉碎辅助乙醇浸提法提取茶皂素

Ultrasonic-cell-crushing-assisted ethanol extraction method for tea saponin

李永峰 1简健明 1王少纯 1黄曼娜 1邝焕明1

作者信息

  • 1. 广东工业大学 轻工化工学院,广东 广州 510006
  • 折叠

摘要

Abstract

Using camellia seed meal as material, the ultrasonic-cell-crushing-assisted ethanol extraction method was studied. The effects of ultrasonic extraction times, material to liquid ratio, ethanol concentration, and ultrasonic time on extraction yield of tea saponin were systematically investigated. The optimum conditions were thus determined, by which the yield of tea saponin as high as 13.6% could be obtained: ultrasonic extraction for one time, material to liquid ratio of 1∶7, ethanol concentration of 80%, and ultrasonic time of 15 min.

关键词

茶皂素/超声波细胞粉碎/乙醇

Key words

tea saponin/ultrasonic cell crushing/ethanol

分类

化学化工

引用本文复制引用

李永峰,简健明,王少纯,黄曼娜,邝焕明..超声波细胞粉碎辅助乙醇浸提法提取茶皂素[J].日用化学品科学,2016,39(11):17-19,25,4.

基金项目

广东省科技计划项目 ()

日用化学品科学

1006-7264

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