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Effects of thymol and carvacrol supplementation on intestinal integrity and immune responses of broiler chickens challenged with Clostridium perfringens

Encun Du Weiwei Wang Liping Gan Zhui Li Shuangshuang Guo Yuming Guo

畜牧与生物技术杂志(英文版)2016，Vol.7Issue(4)：522-531,10.

畜牧与生物技术杂志(英文版)2016，Vol.7Issue(4)：522-531,10.DOI:10.1186/s40104-016-0079-7

Effects of thymol and carvacrol supplementation on intestinal integrity and immune responses of broiler chickens challenged with Clostridium perfringens

Encun Du ¹Weiwei Wang ¹Liping Gan ¹Zhui Li ¹Shuangshuang Guo ¹Yuming Guo¹

作者信息

1. State Key Laboratory of Animal Nutrition, College of Animal Science and Technology, China Agricultural University, Beijing 100193, P.R.China
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摘要

关键词

Broiler chicken/Clostridium perfringens/Essential oils/Immune response/Intestinal integrity

Key words

Broiler chicken/Clostridium perfringens/Essential oils/Immune response/Intestinal integrity

引用本文复制引用

Encun Du,Weiwei Wang,Liping Gan,Zhui Li,Shuangshuang Guo,Yuming Guo..Effects of thymol and carvacrol supplementation on intestinal integrity and immune responses of broiler chickens challenged with Clostridium perfringens[J].畜牧与生物技术杂志(英文版),2016,7(4):522-531,10.

基金项目

This study was supported by Novus International Company (Missouri,USA)and the earmarked fund for China Agricultural Research Systems (CARS-42). （Missouri,USA）

畜牧与生物技术杂志(英文版)

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ISSN：1674-9782

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