Regulatory effects of dietary L-Arg supplementation on the innate immunity and antioxidant ability in broiler chickensOACSCDCSTPCD
Regulatory effects of dietary L-Arg supplementation on the innate immunity and antioxidant ability in broiler chickens
HU Ya-di;TAN Jian-zhuang;QI Ji;ZHANG Hong-fu
State Key Laboratory of Animal Nutrition, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.ChinaState Key Laboratory of Animal Nutrition, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.ChinaState Key Laboratory of Animal Nutrition, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.ChinaState Key Laboratory of Animal Nutrition, Institute of Animal Sciences, Chinese Academy of Agricultural Sciences, Beijing 100081, P.R.China
arginineinnate immunityantioxidant abilitybroiler
arginineinnate immunityantioxidant abilitybroiler
《农业科学学报(英文版)》 2016 (11)
2578-2587,10
This study was supported by the National Key Technology R&D Program of China (2012BAD39B01) and the Agricultural Science and Technology Innovation Program of CAAS (ASTIP-IAS07) in China.
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