安徽农业科学2016，Vol.44Issue(36)：16-18,3.
9个品种柚类的果实品质评价
Fruit Quality Evaluation of 9 Pomelo Cultivars
摘要
Abstract
Objective]To determine the suitable cultivars for cultivating and utilizing in the surrounding areas of Fujian .[Method]Taking 9 pomelo cultivars as tested materials, the main quality characteristics of different cultivars such as fruit shape index ,edible rate,V C, soluble sol-ids, soluble sugar content were measured and compared .Fruit quality was objectively assessed by using reasonably-satisfaction and multidi-mensional value combination rules.[ Result] There had differences among different cultivars in the main quality indexes .Huangjinmiyou,Li-uyuezaoshuyou,Hongmianmiyou,Jinjumiyou had better quality.The Minihongyou fruit quality and taste were not very good.[Conclusion] Huangjinmiyou, Liuyuezaoshuyou,Hongmianmiyou,Jinjumiyou are suitable cultivated and utilized in the surrounding areas of Fujian.关键词
柚类/品质/评价/合理-满意度Key words
Pomelo/Quality/Evaluation/Reasonably-satisfaction分类
农业科技引用本文复制引用
李小婷,徐世荣,李波沄,郑嘉敏,张智伟,韦爱玉,姚婷婷,潘东明..9个品种柚类的果实品质评价[J].安徽农业科学,2016,44(36):16-18,3.基金项目
福建省科技厅重大专项（2013NZ0002－1）；国家科技支撑计划项目（2014BAD15B00）。 （）
