摘要
Abstract
The prevalence of hypertension increases in urban and rural areas of China year by year. Besides genetic factors,age and so on,diet is also related to the occurrence of hypertension,such as high―salt diet,low―potassium diet, excessive calorie intake,and unreasonable dietary structure play an important role in the pathogenesis of hypertension. Therefore, dietary intervention is one of the important measures to prevent and control the incidence of hypertension. Study of home and abroad have proved that balanced diet patterns,such as the DASH( Dietary Approaches to Stop Hypertension)diet and the Mediterranean diet,have function of the prevention or treatment of hypertension,especially the DASH diet is recommended by guidelines for the prevention and control of hypertension of many countries. Guidelines for the Prevention and Control of Hypertension in China 2014 presents a low―salt diet prescription but without detailed suggestions for other diets. For China as a country with diets varying from place to place,and imbalanced economic development,it might be unsuitable if we copy the abroad diet patterns to prevent the incidence of hypertension. In this paper,based on the authors' previous research and recent developments in diets for hypertension at home and abroad,we elaborated the role of diet in the prevention and control of hypertension,and discussed the balanced diet suitable for Chinese residents, aiming to provide some new insights for the prevention and control of hypertension.关键词
高血压/膳食/危险因素/DASH饮食/地中海饮食Key words
Hypertension/Diet/Risk factors/DASH diet/Mediterranean diet分类
医药卫生
