| 注册
首页|期刊导航|北京林业大学学报|蓝莓果实花青苷积累与内源激素含量动态变化

蓝莓果实花青苷积累与内源激素含量动态变化

李艳芳 聂佩显 张鹤华 王力 王红阳 张凌云

北京林业大学学报2017,Vol.39Issue(2):64-71,8.
北京林业大学学报2017,Vol.39Issue(2):64-71,8.DOI:10.13332/j.1000--1522.20160283

蓝莓果实花青苷积累与内源激素含量动态变化

Dynamic changes of anthocyanin accumulation and endogenous hormone contents in blueberry

李艳芳 1聂佩显 2张鹤华 1王力 3王红阳 1张凌云1

作者信息

  • 1. 北京林业大学森林培育与保护教育部重点实验室
  • 2. 山东省农科院果树研究所
  • 3. 山东邹城市生态旅游管理委员会
  • 折叠

摘要

Abstract

In order to explore the dynamic changes of anthocyanin accumulation and endogenous hormone contents in blueberry, in this study, taking the fruits of 5-year-old cultivars 'Sierra' and 'Sunrise' as experimental material, the contents of anthocyanin, soluble sugar, five endogenous hormones( ZT, ABA, IAA, GA3 , ETH ) and their correlations were analyzed using high performance liquid chromatography ( HPLC) , gas chromatography, differential colorimetric method and other technologies. The content of soluble sugar in the whole blueberry fruit was analyzed by HPLC. The results showed that during the development of fruit, the accumulation of glucose and fructose was the main, and the accumulation of soluble sugar in blueberry fruit was mainly at the later stage of fruit development. The content of ethylene ( ETH) in blueberry fruit was determined by gas chromatography, IAA, GA3 , ZT, ABA were determined by ELISA kit. The results showed that the contents of GA3 and ZT in the blueberry fruit were lower than those in control, the whole trend was to rise first and then decline, and a peak occurred in the middle of fruit development. IAA content overall declined in the growth and development of blueberry, while the content changes of ABA and ETH in blueberry fruit showed a rising trend in general. During the whole growth and development period of blueberry fruit, correlation analysis of anthocyanin content, soluble sugar content and endogenous hormone content showed that, ABA and ETH are the important inducing factors for sugars and together to promote fruit ripening and the accumulation and synthesis of anthocyanin. IAA restrained the accumulation of sugars and anthocyanin synthesis. However, the regulation function of GA3 in the above field was not obvious. ABA, IAA and ETH coordinatedly regulate the process of fruit ripening.

关键词

蓝莓/果实/花青苷/可溶性糖/内源激素

Key words

blueberry/fruit/anthocyanin/soluble sugar/endogenous hormone

分类

农业科技

引用本文复制引用

李艳芳,聂佩显,张鹤华,王力,王红阳,张凌云..蓝莓果实花青苷积累与内源激素含量动态变化[J].北京林业大学学报,2017,39(2):64-71,8.

基金项目

国家自然科学基金项目(31270663)、国家转基因生物新品种培育科技重大专项(2013ZX08009003-002-004). (31270663)

北京林业大学学报

OA北大核心CSCDCSTPCD

1000-1522

访问量6
|
下载量0
段落导航相关论文