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面向冷链物流农产品品质感知的TTI动态校准方法

张虎 张小栓 孙格格 傅泽田 马常阳

农业机械学报2017,Vol.48Issue(2):314-321,8.
农业机械学报2017,Vol.48Issue(2):314-321,8.DOI:10.6041/j.issn.1000-1298.2017.02.042

面向冷链物流农产品品质感知的TTI动态校准方法

Dynamic Calibration Method for Time Temperature Indicator Towards Quality of Agricultural Produce under Cold Chain

张虎 1张小栓 1孙格格 2傅泽田 1马常阳1

作者信息

  • 1. 中国农业大学工学院,北京100083
  • 2. 中国农业大学食品质量与安全北京实验室,北京100083
  • 折叠

摘要

Abstract

Time temperature indicator (TTI) is an intelligent tool to monitor and record directly the timetemperature history of cold chain and indicate quality of corresponding agricuhure produce.Because of the restriction of classic matching condition,TTI has not been widely used in a wide variety of agricultural produces.Even when the TTI satisfies the conditions,the reliability of application is significantly affected by the unstable primary quality of agricultural produces.The application of TTI is expanded through adjusting its parameters,and determining the requirements for matching with agricultural produces and the calibration procedure of TTI.The result deduced through the reaction kinetics equations and contour diagram indicated that the only matching condition was activation energy of TTI should equal to the parameter of agricultural produce,or there existed a proportional relationship between the contour lines of the two products.Besides,an adjusting process of TTI should be used with the new matching condition together.Considering a change of the state of TTI and agricultural produces,the calibration process was divided into two parts:first was the static model with the two produces' state which were static,and the second was the dynamic model with both of the two produces were in constant change.It provided corresponding theory and methods by using the Arrhenius equations and contour diagram for the two calibration process respectively.These calibration methods can expand the application of TTI and improve the precision and reliability of monitoring the quality of agricultural produces.Finally,the validity and reliability of the calibration theory were illustrated with an example by using two types of enzymatic TTIs,two types of chemical TTIs and Muscat grape.

关键词

农产品/品质/冷链物流/时间-温度指示器/动态校准

Key words

agricultural produce/quality/cold chain/time temperature indicator/dynamic calibration method

分类

轻工纺织

引用本文复制引用

张虎,张小栓,孙格格,傅泽田,马常阳..面向冷链物流农产品品质感知的TTI动态校准方法[J].农业机械学报,2017,48(2):314-321,8.

基金项目

国家自然科学基金项目(31371538)和教育部新世纪优秀人才项目(NCET-11-0491) (31371538)

农业机械学报

OA北大核心CSCDCSTPCD

1000-1298

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