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Determination of basal ileal endogenous losses and standardized ileal digestibility of amino acids in barley fed to growing pigs

Hanna Katharina Spindler Rainer Mosenthin Pia Rosenfelder Henry J(φ)rgensen Knud Erik Bach Knudsen Meike Eklund

畜牧与生物技术杂志(英文版)2017,Vol.8Issue(1):134-142,9.
畜牧与生物技术杂志(英文版)2017,Vol.8Issue(1):134-142,9.DOI:10.1186/s40104-016-0115-7

Determination of basal ileal endogenous losses and standardized ileal digestibility of amino acids in barley fed to growing pigs

Determination of basal ileal endogenous losses and standardized ileal digestibility of amino acids in barley fed to growing pigs

Hanna Katharina Spindler 1Rainer Mosenthin 1Pia Rosenfelder 1Henry J(φ)rgensen 2Knud Erik Bach Knudsen 2Meike Eklund1

作者信息

  • 1. University of Hohenheim, Institute of Animal Science, Emil-Wolff-Strasse 10,70599 Stuttgart, Germany
  • 2. Aarhus University, Department of Animal Science,Research Center Foulum, 8830 Tjele, Denmark
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摘要

关键词

Amino acid/Barley/Basal ileal endogenous loss/Growing pigs/Regression analysis/Standardized ileal digestibility

Key words

Amino acid/Barley/Basal ileal endogenous loss/Growing pigs/Regression analysis/Standardized ileal digestibility

引用本文复制引用

Hanna Katharina Spindler,Rainer Mosenthin,Pia Rosenfelder,Henry J(φ)rgensen,Knud Erik Bach Knudsen,Meike Eklund..Determination of basal ileal endogenous losses and standardized ileal digestibility of amino acids in barley fed to growing pigs[J].畜牧与生物技术杂志(英文版),2017,8(1):134-142,9.

基金项目

The project was supported in the framework of GrainUp by funds of the Federal Ministry of Food,Agriculture,and Consumer Protection (BMELV)based on a decision of the Parliament of the Federal Republic of Germany via the Federal Office for Agriculture Food and (BLE) under the innovation support program. (BMELV)

畜牧与生物技术杂志(英文版)

OACSCDSCI

1674-9782

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