南方农业学报2017，Vol.48Issue(3)：401-407,7.DOI:10.3969/j:issn.2095-1191.2017.03.004
水稻种子蛋白质含量遗传研究进展
Genetic of rice seed protein content:A review
摘要
Abstract
Seed protein content is a determinant for rice nutritional quality. Increasing seed protein content in rice plays a significant role in rice quality improvement. This paper mainly reviewed researches in composition of rice seed pro-tein, quantitative trait locus(QTL) mapping of protein content, isolation and cloning of related genes and gene expression regulation. At present,little is known about the genes function and genetic regulatory mechanism of seed protein content in rice. The researchers put forward the strategy by gene pyramiding or molecular-marker-assisted breeding selection to im-prove seed protein content in rice. This review can provide reference for genetic improvement in grain quality of rice and other staple crops.关键词
水稻/种子/蛋白质含量/QTL定位/基因克隆/遗传改良Key words
rice/seed/protein content/quantitative trait locus(QTL) mapping/gene clone/genetic improvement分类
农业科技引用本文复制引用
彭波,柳琳,宋世枝,孙艳芳,庞瑞华,孔冬艳,宋晓华,李慧龙,李金涛,周棋赢,段斌..水稻种子蛋白质含量遗传研究进展[J].南方农业学报,2017,48(3):401-407,7.基金项目
国家自然科学基金项目(U6041101) （U6041101）
河南省重点科技攻关项目(152102110100,152102110036) （152102110100,152102110036）
大别山农业生物资源保护与利用研究院开放科研项目(2016020) （2016020）
