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稻田N2O排放影响因素与减排研究进展

夏仕明 陈洁 蒋玉兰 陈璐 刘贺 刘立军

中国稻米2017,Vol.23Issue(2):5-9,5.
中国稻米2017,Vol.23Issue(2):5-9,5.DOI:10.3969/j.issn.1006-8082.2017.02.002

稻田N2O排放影响因素与减排研究进展

Advances in Nitrous Oxide Emission and Its Reduction in Rice Field

夏仕明 1陈洁 1蒋玉兰 1陈璐 1刘贺 1刘立军1

作者信息

  • 1. 扬州大学江苏省作物遗传生理重点实验室/农业部长江中下游作物生理生态与栽培重点开放实验室,江苏扬州225009
  • 折叠

摘要

Abstract

Nitrous oxide is an important greenhouse gas in paddy field ecosystem and plays a vital role in the global greenhouse effect.This article deals with the generation mechanism of paddy nitrous oxide,the influencing factors of paddy nitrous oxide emissions,and technical measures taken to reduce nitrous oxide emissions as well.And from these three aspects,this article further gives an overview of research progress regarding paddy field nitrous oxide and then offers some assumptions for future research concerning reduction of paddy nitrous oxide emissions,expecting to provide a reference for the reduction of greenhouse gas emissions and nitrogen losses.

关键词

稻田/氧化亚氮/温室气体/减排技术

Key words

paddy field/nitrous oxide/greenhouse gas/reduction of emission

分类

农业科技

引用本文复制引用

夏仕明,陈洁,蒋玉兰,陈璐,刘贺,刘立军..稻田N2O排放影响因素与减排研究进展[J].中国稻米,2017,23(2):5-9,5.

基金项目

国家自然科学基金(31371562 ()

31171481) ()

公益性行业(农业)专项(201203031-02) (农业)

中国稻米

OACSTPCD

1006-8082

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