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平菇菌糠对园林花土基质改良的应用研究

潘永明 赵百丽 张彦丽 律凤霞

中国林副特产Issue(2):9-11,3.
中国林副特产Issue(2):9-11,3.DOI:10.13268/j.cnki.fbsic.2017.02.003

平菇菌糠对园林花土基质改良的应用研究

The Application Research About the Influence of Mushroom Substrate on the Soil Character

潘永明 1赵百丽 2张彦丽 1律凤霞1

作者信息

  • 1. 牡丹江师范学院生命科学与技术学院,黑龙江牡丹江157012
  • 2. 牡丹江市农业技术推广总站,黑龙江牡丹江157009
  • 折叠

摘要

Abstract

Soil physicochemical properties deterioration after cultivation in the flower beds,reducing the effect of plant greening.With mushroom bran added to study the improvement effect of soil of flowers,that is The dried mushroom bran crushed is added to the soil in the flower beds by 30% volume ratio,meanwhile set up control;Petunia plants into the matrix for the test.The agronomic characters were investigated by stages and the soil organic matter content and microbial biomass were were tested by regularly to analysis of the effect of mushroom bran the soil improvement.The results showed that: compared with the control,The number of microorganisms in the rhizosphere soil of the flower beds and Soil organic matter content increased significantly after adding mushroom bran,so significantly promote Petunia growth and flowering.so the mushroom substrate adding into soil significantly promote to Petunia growth.

关键词

平菇菌糠/土壤微生物/有机质/矮牵牛花

Key words

Mushroom substrate/Soil microorganisms/Organic matter/Petunia hybrida

分类

农业科技

引用本文复制引用

潘永明,赵百丽,张彦丽,律凤霞..平菇菌糠对园林花土基质改良的应用研究[J].中国林副特产,2017,(2):9-11,3.

基金项目

黑龙江省教育厅面上项目(12531721) (12531721)

中国林副特产

1001-6902

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