中国畜牧杂志2017，Vol.53Issue(5)：23-28,6.DOI:10.19556/j.0258-7033.2017-05-023
木薯及其加工副产品的饲用价值
Nutritional Value of Cassava and Its By-product in Animal Production
摘要
Abstract
It is valuable for alleviating the scarcity of conventional feed and decreasing the price of feed production to develop and fully utilize the unconventional feed resources.Cassava is one of the widespread root crops in southern China.The root,leaf and starch processing by-products of cassava are all potentially good feed resources.This paper reviewed chemical compositions and biological availability of cassava products as well as their nutritional value for animals to provide a reference for development of feed processing and animal production industry.关键词
木薯/木薯茎叶/木薯渣/饲用价值Key words
Cassava/Cassava leaf/Cassava peel/Nutriitional value分类
农业科技引用本文复制引用
宋增廷,王华朗..木薯及其加工副产品的饲用价值[J].中国畜牧杂志,2017,53(5):23-28,6.基金项目
国家级星火计划项目(2015GA780016) （2015GA780016）
国家级星火计划项目(2015GA780017) （2015GA780017）
湛江市财政资金科技专项竞争性分配项目(2015A05005) （2015A05005）
湛江市科技攻关计划项目(2015B01075) （2015B01075）
湛江市科技攻关计划项目(2015B01002) （2015B01002）
湛江市科技攻关计划项目(2016B01011) （2016B01011）
