山西农业大学学报（自然科学版）2017，Vol.37Issue(4)：240-247,8.
十个山西小麦品种在晋中麦区的生长发育特性及产量品质性状分析
The analysis of growth characteristics and yields and qualities traits of ten wheat varieties from Shanxi wheat region in Jinzhong area
摘要
Abstract
[Objective]The growth characteristics,yields and qualities traits of ten wheat varieties which were from Shanxi wheat region were studied in Jinzhong wheat area.[Methods]In eleven tested wheat varieties,the five wheat varieties with Jinmai 54,Jinmai 61,Jinmai72,Jinmai73 and Jinmai79 were bred from the southern of Shanxi,the else five wheat varieties with Changmai 4640,Changmai 6359,Changmai 8302,Changmai 6686 and Changmai 6135 were bred from Shanxi Academy of Agricultural Sciences Institute of Millet's,the control variety was Shannong 129 which was bred by Shanxi Agricultural University.These varieties were planted in Jinzhong winter wheat region.Their plant agronomic traits,grain yields and quality traits were investigated.[Results]Changmai varieties grew fast,and had strong tillering ability,more dry matter accumulation quantity,and good winter resistance.Jinmai varieties had more secondary root numbers.Grain yield of ten wheat varieties were lower than the control while some quality traits were better than the control.the eleven wheat varieties were classified by cluster analysis,Jinmai 72 was higher-protein (≥14.00％),higher-gluten(≥32.00％)and higher-yield(＞6 300 kg· hm-2).Jinmai 79 was higher-protein,highergluten and middle-yield(4 050～ 5 000 kg· hm-2).Changmai 8302 was higher-protein,middle-gluten (30.00％ ～32.00％) and middle-yield.Changmai 6686 was higher-protein,higher-gluten and lower-yield(＜2 500 kg·hm-2).Jinmai 54 was higher-protein,lower-gluten (＜30.00％)and middle-yield.Shannong 129 was middle-protein(13.20％ ～14.00 ％),lower-gluten and higher-yield.Changmai 6359 and Jinmai 61 were middle-protein,lower-gluten and loweryield.Changmai 6135 and Jinmai 73 were lower-protein(＜13.20％),lower-gluten and middle-yield.Changmai 4640 was lower-protein,lower-gluten and lower-yield.[Conclusion]Jinmai 72,Jinmai 79,Changmai 8302 can be targeted to improve the ecological adaptability and grain qualities of Jinzhong wheat varieties.关键词
晋麦品种/长麦品种/晋中麦区/农艺性状/产量性状/品质性状Key words
Jinzhong wheat varieties/Chang wheat varieties/Jinzhong wheat area/Agronomic traits/Yield trait/Quality Traits分类
农业科技引用本文复制引用
马娟娟,夏清,王宝青,杨珍平,孙敏,高志强..十个山西小麦品种在晋中麦区的生长发育特性及产量品质性状分析[J].山西农业大学学报（自然科学版）,2017,37(4):240-247,8.基金项目
国家公益性行业科研专项(201503120) （201503120）
国家科技计划课题(2015BAD23B04-02) （2015BAD23B04-02）
国家现代农业产业技术体系建设专项(CARS-03-01-24) （CARS-03-01-24）
山西省回国留学人员重点科研资助项目(2015-重点4) （2015-重点4）
山西省科技攻关项目(20110311001-4) （20110311001-4）
