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花期处理对甜樱桃和杨梅坐果率的影响

陈苏 高志红 陆爱华 王万许 周红

安徽农业科学2017,Vol.45Issue(15):49-50,2.
安徽农业科学2017,Vol.45Issue(15):49-50,2.

花期处理对甜樱桃和杨梅坐果率的影响

Effect of Flowering Treatment on Fruit Setting Rate of Sweet Cherry and Waxberry

陈苏 1高志红 2陆爱华 3王万许 3周红4

作者信息

  • 1. 无锡太湖国家旅游度假区经发局,江苏无锡 214092
  • 2. 南京农业大学,江苏南京 210095
  • 3. 江苏省农业委员会,江苏南京 210036
  • 4. 无锡市滨湖区农林局,江苏无锡 214000
  • 折叠

摘要

Abstract

[Objective]To improve the fruit setting rate of sweet cherry and waxberry.[Method]The author conducted many years of experimental research with sweet cherry, waxberry as the test material in Lianyungang, Wuxi.Tests were conducted with different treatments such as no spraying, spraying of water, indole butyric acid, boric acid, urea, gibberellin, etc.The effects of different measures on fruit setting rate of sweet cherry and red bayberry were studied.[Result]Spraying water at flowering stage was a simple and effective method to improve fruit setting rate.The treatments of spraying indole butyric acid, boric acid, urea had certain promoting effects, but the gibberellin did not significantly improve the fruit setting rate.It has opposite roles with high concentrations of gibberellin.It was recommended to use gibberellin with caution.[Conclusion]In the sweet cherry and waxberry production in Jiangsu Province spraying water properly can improve the fruit setting rate in case of drought during flowering period.

关键词

花期处理/甜樱桃/杨梅/坐果率

Key words

Flowering processing/Sweet cherry/Waxberry/Fruit setting rate

分类

农业科技

引用本文复制引用

陈苏,高志红,陆爱华,王万许,周红..花期处理对甜樱桃和杨梅坐果率的影响[J].安徽农业科学,2017,45(15):49-50,2.

安徽农业科学

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