安徽农业科学2017,Vol.45Issue(15):79-82,87,5.
贵州复烤片烟中水溶性糖和烟碱近红外速测定量模型的建立
Establishment of Near-infrared Quantitative Model for Quick Test of Water-soluble Sugar and Nicotine in Flue-cured Tobacco in Guizhou
段凯 1姬厚伟 1刘剑 1刘娜 1黄锡娟 1何军 1杨敬国 1刘义萍1
作者信息
- 1. 贵州中烟工业有限公司技术中心,贵州贵阳 550009
- 折叠
摘要
Abstract
[Objective] To establish near-infrared quantitative model for detection of water-soluble sugar and nicotine in flue-cured tobacco.[Method] Based on near-infrared spectroscopy, a total of 284 samples were selected, and partial least squares (PLS) model was used to establish model, soluble sugar(total sugar, reducing sugar) and nicotine content in tobacco in Guizhou were quantitatively analyzed, the spectral range was determined as 9 002.45-4 069.19 cm-1, spectral pretreatment was conducted by using first-order derivative and Savitzky-Goly (SG) smoothing filter.The precision of the model was investigated, the results obtained by standard method and near-infrared method were compared.[Result] The correlation coefficients of total sugar, reducing sugar and nicotine in tobacco were 0.996 8, 0.987 2, 0.995 1, RMSECV were 0.354, 0.558, 0.067 respectively.[Conclusion] The precision of the model is good, and there is no significant difference between the two methods.The near-infrared method is suitable for the rapid quantitative analysis of water-soluble sugar and nicotine in tobacco.关键词
烟草/水溶性糖/烟碱/近红外/定量模型Key words
Tobacco/Water-soluble sugar/Nicotine/Near-infrared/Quantitative model分类
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段凯,姬厚伟,刘剑,刘娜,黄锡娟,何军,杨敬国,刘义萍..贵州复烤片烟中水溶性糖和烟碱近红外速测定量模型的建立[J].安徽农业科学,2017,45(15):79-82,87,5.