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麻叶荨麻、羊草组合对乌珠穆沁羔羊表观消化率和瘤胃发酵参数的影响

张振斌 史良峰 王珊 王梦芝 张晓庆 倪俊芬

家畜生态学报2017,Vol.38Issue(5):21-26,6.
家畜生态学报2017,Vol.38Issue(5):21-26,6.

麻叶荨麻、羊草组合对乌珠穆沁羔羊表观消化率和瘤胃发酵参数的影响

Influences of Associative Effects between Leymus Chinensis and Urtica Cannabinaon Apparent Digestibility and Rumen Fermentation Parameters of Wuzhumuqin Lamb

张振斌 1史良峰 1王珊 1王梦芝 1张晓庆 2倪俊芬3

作者信息

  • 1. 扬州大学 动物科学与技术学院,江苏 扬州225009
  • 2. 中国农业科学院 草原研究所,内蒙古 呼和浩特 010010
  • 3. 江苏省泗阳县畜牧兽医站,江苏 223700
  • 折叠

摘要

Abstract

The experiment is conducted to study the effects of Leymus chinensis and Urtica cannbinau on apparent digestibility and rumen fermentation parameters of Wujumqin lamb.Using the completely randomized design,32 healthy Wujumqin lambs with same month-age and weight were randomly divided into 4 groups of similar weight,respectively fed with diet 1 (Native grass),diet 2 (Leymus chinensis:Urtica cannbinau=1∶0),diet 3 (Leymus chinensis:Urtica cannbinau=0∶1),diet 4 (Leymus chinensis:Urtica cannbinau=1∶1).The preliminary feeding period was 2 weeks,with the formal period being 2 months.The results showed that diet 3 had significantly lower dry matter digestibility,organic matter digestibility and protein digestibility than that of diet 2 at 30 th day (P<0.05),but the difference between diet 2 and diet 3 at 60th day were not significant (P>0.05);The NDF digestibility of diet 4 was significantly higher than that of diet 2 at 30th and 60 th day (P<0.05);The rumen ammonia concentration of diet 3 at 30th day and 60th day was significantly higher than other groups (P<0.05),the total VFA concentration of diet 3 was significantly lower than that of diet 2,with the ethylene propylene being significantly higher than diet 2 (P<0.05);The bacterial protein of rumen fluid of diet 3 in 30th day was less than diet 2,but there was no significant difference in the total rumen microbial protein content and pH among the groups (P>0.05).The above results show the ratio of Leymus chinensis and Urtica cannabina being 1∶1 does not affect Wuzhumuqin lamb's feed nutrient digestibility and rumen fermentation parameters,in addition,it can improve the digestibility of fiber material to a certain extent.

关键词

麻叶荨麻/乌珠穆沁羔羊/表观消化率/瘤胃发酵

Key words

Urtica cannabina/Wuzhumuqin Lamb/rumen fermentation/apparent digestibility

分类

农业科技

引用本文复制引用

张振斌,史良峰,王珊,王梦芝,张晓庆,倪俊芬..麻叶荨麻、羊草组合对乌珠穆沁羔羊表观消化率和瘤胃发酵参数的影响[J].家畜生态学报,2017,38(5):21-26,6.

基金项目

自然科学基金项目(31402119) (31402119)

江苏省农业三新工程项目(SXGC[2015]281) (SXGC[2015]281)

中央级公益性科研院所基本科研业务费专项(1610332015013) (1610332015013)

家畜生态学报

OA北大核心CSTPCD

1673-1182

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