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动物过敏原牛血清白蛋白表面等离子共振传感器检测方法的建立

王玮 滕爽 朱业培 徐幸莲 周光宏

南京农业大学学报2017,Vol.40Issue(4):739-743,5.
南京农业大学学报2017,Vol.40Issue(4):739-743,5.DOI:10.7685/jnau.201612009

动物过敏原牛血清白蛋白表面等离子共振传感器检测方法的建立

Development of a surface plasmon resonance sensor for detection of animal allergen bovine serum albumin

王玮 1滕爽 1朱业培 1徐幸莲 1周光宏1

作者信息

  • 1. 南京农业大学国家肉品质量安全控制工程技术研究中心/农业部肉及肉制品质量监督检验测试中心(南京)/食品安全与营养协同创新中心,江苏南京210095
  • 折叠

摘要

Abstract

[Objectives]A rapid,accurate and sensitive method for the quantitative detection of animal allergen bovine serum albumin (BSA) was developed using surface plasmon resonance (SPR)technology.[Methods]SPR was developed by monitoring the interaction between BSA and a self-prepared mouse anti-BSA monoclonal antibody on the SPR sensor chip,then determined for limit of detection (LOD)and optimal linear range,verified for reproducibility and applied preliminarily.[Results]The specific monoclonal antibody against BSA at a labeling level of 18 000 showed good affinity to BSA.The BSA concentration at a range of 6.25-400 ng· mL-1 showed good linear relationship to the response value of SPR analyzer(R2=0.992),with LOD of 33.68 ng· mL-1.The RSD of intra-and inter-assays on BSA at various concentrations by the developed SPR method was 1.12%-3.42% and 0.84%-3.98%,respectively,both of which were less than 5%.No significant differences were observed between the determination results of BSA of commercial meat and meat products by SPR and ELISA methods (P>0.05).[Conclusions]The SPR method constructed in the paper has high reliability and stability,and can be used for high-throughput and real-time detection of animal allergen BSA in food.

关键词

牛血清白蛋白/动物过敏原/表面等离子共振/检测

Key words

bovine serum albumin/animal allergen/surface plasmon resonance(SPR)/detection

分类

轻工纺织

引用本文复制引用

王玮,滕爽,朱业培,徐幸莲,周光宏..动物过敏原牛血清白蛋白表面等离子共振传感器检测方法的建立[J].南京农业大学学报,2017,40(4):739-743,5.

基金项目

国家自然科学基金项目(31501395) (31501395)

江苏省自然科学基金项目(BK20140722) (BK20140722)

南京农业大学学报

OA北大核心CSCDCSTPCD

1000-2030

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