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绿豆象生长发育与温度相关性的研究

王宏民 郑海霞 郑亚咪 张耀文 张仙红

山西农业大学学报(自然科学版)2017,Vol.37Issue(8):553-556,4.
山西农业大学学报(自然科学版)2017,Vol.37Issue(8):553-556,4.

绿豆象生长发育与温度相关性的研究

The relativity of temperature and the growth of Callosobruchus chinensis L.

王宏民 1郑海霞 2郑亚咪 2张耀文 3张仙红2

作者信息

  • 1. 山西农业大学 经济管理学院, 山西 太谷 030801
  • 2. 山西农业大学 农学院,山西 太谷 030801
  • 3. 山西省农业科学院 作物研究所,山西 太原 030000
  • 折叠

摘要

Abstract

[Objective]The study aimed to study the effect of temperature on the growth of Callosobruchus chinensis.[Methods]The duration of different developmental stages of C. chinensis were measured at different temperatures (17,21,25,29 and 32 ℃). The developmental threshold temperature and effective accumulated temperature were calculated by using least square method. [Results]The developmental period of C. chinensis was different at different temperatures. When the temperature was low, it had a longer development period. The development time decreased with temperature increasing during suitable temperature range. The developmental threshold temperature of eggs,larvae,and pupae were estimated to be 907, 1038 and 1160 ℃ respectively,and their effective accumulated temperature was 7034, 27496 and 11875 degree days respectively. At 17~33 ℃, longevity of the adult decreased with increase of temperature. The oviposition rate per female was the highest at 25 ℃. The mean egg hatchability was highest too.[Conclusion]The temperatures had a significant effect on the development of C.chinensis, the development initial temperature and effective temperature for an entire generation was 724 ℃ and 41333 d·℃.

关键词

绿豆象/发育起点温度/有效积温

Key words

Callosobruchus chinensis/ Development initial temperature/ Effective temperature

分类

农业科技

引用本文复制引用

王宏民,郑海霞,郑亚咪,张耀文,张仙红..绿豆象生长发育与温度相关性的研究[J].山西农业大学学报(自然科学版),2017,37(8):553-556,4.

基金项目

国家食用豆产业技术体系(CARS-08) (CARS-08)

山西农业大学学报(自然科学版)

OA北大核心CSTPCD

1671-8151

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