安徽农业科学2017，Vol.45Issue(21)：106-108,3.
不同剂量生姜粉与中草药复方联合对蛋鸡生产性能及蛋品质的影响
Combined Effects of Different Amounts of Ginger Powder and Chinese Herbal Medicine on Production Performance and Egg Quality of Laying Hens
摘要
Abstract
[Objective]To enhance the application effect of Chinese herbal medicine in laying hens.[Method]220 25-week-old Roman pink-shell laying hens were randomly divided into 5 groups:control group(K),Chinese herbal medicine group (CK)，ginger powder groups (A,B,C).Different amounts of ginger powder were added in the Chinese herbal medicine to study their combined effects on the productiton performance and egg quality of laying hens.[Result]The daily feed intake,laying rate,and average egg weight in group A improved by 1.15%,6.20% and 1.44% than group CK respectively.The feed-egg ratio and broken egg rate reduced by 6.25% and 47.69% than group CK respectively.The broken egg rate in group B and group C increased by 95.38% and 112.31% than group CK respectively.The egg shape index,eggshell thickness,eggshell strength,Haugh unit,yolk ratio,eggshell ratio and yolk color in group A,group B,group C had no significant difference with group CK.[Conclusion]Adding appropriate amount of ginger powder in Chinese herbal medicine compound can reduce feed-egg ratio and improve laying rate.The optimal addition amount of ginger powder was 5 g/kg.关键词
生姜粉/中草药/生产性能/蛋鸡/蛋品质Key words
Ginger powder/Chinese herbal medicine/Production performance/Laying hens/Egg quality分类
农业科技引用本文复制引用
王志,何文娟,李成成,牛艳峰,安立龙,效梅,吴江..不同剂量生姜粉与中草药复方联合对蛋鸡生产性能及蛋品质的影响[J].安徽农业科学,2017,45(21):106-108,3.基金项目
广东省科技计划项目(2010B090400376) （2010B090400376）
国家级大学生创新创业训练计划项目(CXXL2014046). （CXXL2014046）
