中国蔬菜Issue(9)：54-57,4.
北京市草莓采后情况调研
Investigation and Survey Report about Strawberry Postharvest Situation in Beijing
摘要
Abstract
Based on the questionnaire survey data from strawberry growers in Beijing,this paper carried out descriptive statistical analysis on the basic characteristics of strawberry postharvest situation form 9 districts of Beijing,including the basic information of interviewees,varieties planted,sale-types,preservation and processing,packaging and transportation,landscape and brand,postharvest technology and need for policy support,etc. The survey results showed that for farmer households,cooperatives,and gardens,these 3 operation entities,'Hongyan'strawberry was the mostly cultivated variety,and picking sale was the major sales type. The fresh keeping technology for postharvest strawberry was seldom applied. The interviewees,who had conducted strawberry postharvest processing only accounted 13.8%. The major way for product transportation was customer self-access. Collision in transportation was the main reason for the loss of strawberry. 29.4% of interviewees had their own strawberry brands. The most important thing that the interviewees wanted to know about postharvest technology was creative marketing. They urgently hoped that the superior departments could help them to establish a cooperative platform for strawberry production and marketing.关键词
北京市/草莓/采后情况/调研Key words
Beijing/Strawberry/Postharvest situation/Investigation and survey引用本文复制引用
马欣,宗静,王俊英..北京市草莓采后情况调研[J].中国蔬菜,2017,(9):54-57,4.基金项目
北京市粮经作物产业创新团队项目(BAIC09-2017) （BAIC09-2017）
