安徽农业科学2017，Vol.45Issue(29)：23-25,28,4.
氨基寡糖素处理对玉米苗期生长的影响
Effect of Amino Oligosaccharin Disposal on the Growth of Maize in Seedling Stage
庄礼珂1
作者信息
- 1. 海南正业中农高科股份有限公司,海南海口570206
- 折叠
摘要
Abstract
[Objective] Effect of amino oligosaccharin on the growth of maize in seedling was studied .[ Method] The seeds were treated with amino oligosaccharin in different concentrations and different processing time, then the index of strong seedling was investigated.[ Result] The effect of amino oligosaccharide treatment was closely related to the concentration and processing time .Only the relationship between concentra-tion of amino oligosaccharide and processing time was proper to achieve the desired effect.[Conclusion]The best approach to maize seedling is as follows:amino oligosaccharin concentration 5.0%, dressing for 12 hours to dry.关键词
氨基寡糖素/玉米/壮苗Key words
Amino oligosaccharin/Maize/Strong seedling分类
农业科技引用本文复制引用
庄礼珂..氨基寡糖素处理对玉米苗期生长的影响[J].安徽农业科学,2017,45(29):23-25,28,4.
