天津科技大学学报2017，Vol.32Issue(5)：50-54,5.DOI:10.13364/j.issn.1672-6510.20160059
交联改性的麦芽糊精生物胶乳的制备及应用
Preparation and Application of Cross-linking Modified Maltodextrin-based Bio-latex
高文芳 1胡惠仁 1惠岚峰 1侯玉峰1
作者信息
- 1. 天津市制浆造纸重点实验室,天津科技大学造纸学院,天津 300457
- 折叠
摘要
Abstract
Biological latex,which can replace styrene-butadiene in pre-coating process,wasprepared with maltodextrin as the main raw material by means of a certain modification technology.It was applied to coated paper to partially replace sty-rene-butadiene latex.When 30%, styrene-butadiene was replace by the bio-latex,the impact of bio-latex on the performance of the coated paper was investigated.The results showed that the brightness and smoothness of the coated paper improved, while the gloss and surface strength of the coated paper decreased somewhat,but the mechanical strength of the coatedpaper changed little.关键词
麦芽糊精/生物胶乳/羧基丁苯胶乳/预涂布/涂布纸Key words
maltodextrin/biological latex/styrene-butadiene latex/pre-coating process/coated paper分类
轻工纺织引用本文复制引用
高文芳,胡惠仁,惠岚峰,侯玉峰..交联改性的麦芽糊精生物胶乳的制备及应用[J].天津科技大学学报,2017,32(5):50-54,5.
