动物营养学报2017，Vol.29Issue(11)：3837-3843,7.DOI:10.3969/j.issn.1006-267x.2017.11.001
白藜芦醇的生物学功能及其在畜禽生产中的应用
Resveratrol: Biological Functions and Application in Livestock and Poultry Production
摘要
Abstract
Resveratrol is a naturally occurring polyphenol compound in many kinds of plants. In the last few years, resveratrol has aroused widespread concern because of its diverse beneficial biological functions. Moreo-ver, there has been increasing concerns on the effects of resveratrol as a new type of feed additive in livestock and poultry production. This article summarized the antioxidant, anti-inflammatory and anti-obesity effects of resveratrol, as well as the actual application status in livestock and poultry production so as to provide the refer-ence for resveratrol' s scientific application in livestock and poultry production.关键词
白藜芦醇/抗氧化/炎症/肥胖/畜禽生产/应用Key words
resveratrol/antioxidant/inflammation/obesity/livestock and poultry production/application分类
农业科技引用本文复制引用
张成,耿照玉,赵晓惠..白藜芦醇的生物学功能及其在畜禽生产中的应用[J].动物营养学报,2017,29(11):3837-3843,7.基金项目
安徽高校自然科学基金重点项目(KJ2016A240) （KJ2016A240）
国家自然科学基金青年项目(31702129) （31702129）
