动物营养学报2017，Vol.29Issue(11)：3852-3862,11.DOI:10.3969/j.issn.1006-267x.2017.11.003
植物提取物的特性及其在母猪生产中的应用
Plant Extracts: Characteristics and Application in Sow Production
王浩 1印遇龙 1邓百川 1邓近平 1谭成全1
作者信息
- 1. 华南农业大学动物科学学院,广州 510642
- 折叠
摘要
Abstract
The reproductive performance of sows is a primary factor that determines production level and profit-ability in swine enterprise, while the piglets number per sow per year in China still was lower than in USA and EU. Although the use of antibiotics improving the performance of sows, but the over-use of antibiotics in the diets has caused problems such as bacterial resistance and drug residue in pork product, which is harmful for health of human and the ecological environment. Plant extracts are phytogenic products consisting a variety of natural active components, which are produced by physical or chemical extraction of natural plants. In recent years, plant extracts, as the alternatives to antibiotics, have attracted increased attention from the sows indus-tries. Referring to domestic and oversea research, this paper reviewed the characteristic of plant extracts and effects on performance of sows, as well as the actual application effects in practice so as to provide a reference for further study in the application of plant extracts in sows feeding.关键词
植物提取物/特性/母猪/应用Key words
plant extracts/characteristics/sows/application分类
农业科技引用本文复制引用
王浩,印遇龙,邓百川,邓近平,谭成全..植物提取物的特性及其在母猪生产中的应用[J].动物营养学报,2017,29(11):3852-3862,11.
