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氨气对肉鸡健康的影响及应对措施

孙永波 邢焕 栾素军 王亚 萨仁娜 张宏福

动物营养学报2017,Vol.29Issue(11):3870-3876,7.
动物营养学报2017,Vol.29Issue(11):3870-3876,7.DOI:10.3969/j.issn.1006-267x.2017.11.005

氨气对肉鸡健康的影响及应对措施

Effects of Ammonia on Health of Broilers and the Countermeasures

孙永波 1邢焕 1栾素军 1王亚 1萨仁娜 1张宏福1

作者信息

  • 1. 中国农业科学院北京畜牧兽医研究所,动物营养学国家重点实验室,北京 100193
  • 折叠

摘要

Abstract

Ammonia is the most harmful gas in the chicken house, and long-term ammonia stress is not condu-cive to the healthy growth of broiler chickens. It is of great significance to strengthen the monitoring of ammo-nia concentration in broiler houses and study the effects of ammonia on the health of broilers, and to reduce the emission of ammonia nitrogen for guiding the rational control of the ammonia in broiler houses and the develop-ment of healthy breeding. In this paper, we mainly reviewed the effects of ammonia on growth performance, slaughter performance and meat quality, immune functions, respiratory tract, reproductive performance and welfare and other aspects of broilers, and the monitoring and abatement measures of ammonia, aiming to pro-vide a reference for further researches on the mechanism of ammonia affects broiler health and reasonable regu-lation of ammonia in broiler house.

关键词

氨气/肉鸡/危害/减排

Key words

ammonia/broiler/harm/emission reduction

分类

农业科技

引用本文复制引用

孙永波,邢焕,栾素军,王亚,萨仁娜,张宏福..氨气对肉鸡健康的影响及应对措施[J].动物营养学报,2017,29(11):3870-3876,7.

基金项目

国家重点研发计划(2016YFD0500509) (2016YFD0500509)

现代农业产业技术体系建设专项资金(CARS-42) (CARS-42)

中国农业科学院科技创新工程(ASTIP-IAS07) (ASTIP-IAS07)

动物营养学报

OA北大核心CSCDCSTPCD

1006-267X

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