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Antimicrobial activity from Piper sarmentosum Roxb.against rice pathogenic bacteria and fungi

Pragatsawat Chanprapai Warinthorn Chavasiri

农业科学学报（英文）2017，Vol.16Issue(11)：2513-2524,12.

农业科学学报（英文）2017，Vol.16Issue(11)：2513-2524,12.DOI:10.1016/S2095-3119(17)61693-9

Antimicrobial activity from Piper sarmentosum Roxb.against rice pathogenic bacteria and fungi

Pragatsawat Chanprapai ¹Warinthorn Chavasiri²

作者信息

1. Program in Biotechnology, Faculty of Science, Chulalongkorn University, Bangkok 10330, Thailand
2. Natural Products Research Unit, Department of Chemistry, Faculty of Science, Chulalongkorn University, Bangkok 10330,Thailand
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摘要

关键词

Piper sarmentosum Roxb/bioassay guided fractionation/antimicrobial activity

Key words

Piper sarmentosum Roxb/bioassay guided fractionation/antimicrobial activity

引用本文复制引用

Pragatsawat Chanprapai,Warinthorn Chavasiri..Antimicrobial activity from Piper sarmentosum Roxb.against rice pathogenic bacteria and fungi[J].农业科学学报（英文）,2017,16(11):2513-2524,12.

基金项目

The research was supported by a grant from the 90th Anniversary of Chulalongkorn University Fund,Thailand (Ratchadaphiseksomphot Endowment Fund,F31GSES13).The authors would also like to thank the Natural Products Research Unit,Faculty of Science,Chulalongkorn University for facility support. （Ratchadaphiseksomphot Endowment Fund,F31GSES13）

农业科学学报（英文）

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ISSN：2095-3119

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