山东农业科学2017，Vol.49Issue(10)：46-50,5.DOI:10.14083/j.issn.1001-4942.2017.10.010
12个主栽大蒜品种生育和产量性状及大蒜素含量比较分析
Comparative Analysis of Growth, Development and Yield Characters and Allicin Contents of 12 Main Garlic Varieties
摘要
Abstract
The main growth and development characters and allicin content of 12 garlic cultivars with larger production area in our country were compared and studied.And the correlation analysis of agronomic characters with bulb quality were studied.The results showed that the bulb qualities of Liangcheng garlic,Xuzhou Purple garlic,Laiwu garlic,Jinxiang White garlic,Kouzhi garlic were higher than other varieties.The bolting qualities of Jiaxiang White garlic,Laiwu garlic,Xuzhou Purple garlic,Liuan garlic,Kouzhi garlic,Daming Purple garlic were higher than other varieties.Laiwu garlic,Xuzhou Purple garlic,Kouzhi garlic,Daming Purple garlic,Jiaxiang White garlic and Liuan garlic could be used as primary reference of bulb and sprout double-purpose varieties.The multivariate correlation analysis showed that the maximum leaf width,leaf area,plant weight,bulb diameter had higher correlation with bulb quality.The allicin contents of Yongnian garlic,Puke garlic,Sichuan garlic with soft leaves and Liangcheng garlic were higher than other varieties.The results could provide scientific basis for variety selection and processing and utilization.关键词
大蒜/主栽品种/生育性状/产量性状/大蒜素含量Key words
Garlic/Main variety/Growth character/Yield character/Allicin content分类
农业科技引用本文复制引用
任艳云,张龙平,刘国伟,高园园..12个主栽大蒜品种生育和产量性状及大蒜素含量比较分析[J].山东农业科学,2017,49(10):46-50,5.基金项目
2016年济宁市重点研发计划项目“大蒜优质高产新品种选育及高效安全生产技术研究与示范” （）
2017年山东省农业重大应用技术创新项目“大蒜清洁生产配套关键技术集成研究与应用” （）
