安徽农业科学2018，Vol.46Issue(1)：16-17,51,3.
鳕鱼皮胶原蛋白肽的制备与活性研究进展
Research Progress on Preparation and Activity of Collagen Peptide from Cod Skin
摘要
Abstract
Cod skin is rich in collagen and collagen peptides.The collagen peptides obtained by protease hydrolysis have the advantages of small molecular weight,easy emulsification,increased thermal adaptability and easy absorption by intestinal tract.In this paper,the properties and efficacy of cod skin collagen peptide were mainly discussed,in order to provide reference for the comprehensive utilization of cod skin collagen peptide.关键词
鳕鱼皮/胶原蛋白肽/制备/功效Key words
Cod skin/Collagen peptide/Preparation/Efficacy分类
轻工纺织引用本文复制引用
沈楚仪,杨最素..鳕鱼皮胶原蛋白肽的制备与活性研究进展[J].安徽农业科学,2018,46(1):16-17,51,3.基金项目
浙江省大学生科技创新活动计划暨新苗人才计划(2016R411001). （2016R411001）
