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外源硒肥对茶叶化学品质及硒含量的影响

覃潇敏 韦锦坚 农玉琴 陈海生 李金婷 陈远权 韦持章

安徽农业科学2018,Vol.46Issue(3):31-33,3.
安徽农业科学2018,Vol.46Issue(3):31-33,3.

外源硒肥对茶叶化学品质及硒含量的影响

Effects of Exogenous Selenium on Chemical Quality and Selenium Content of Tea

覃潇敏 1韦锦坚 1农玉琴 1陈海生 1李金婷 1陈远权 1韦持章1

作者信息

  • 1. 广西南亚热带农业科学研究所,广西龙州532415
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摘要

Abstract

[Objective] Providing scientific basis for the rational application of selenium fertilizer and the development of se-enriched tea.[Method] A pot experiment was carried out to investigate the effects of different selenium fertilizer treatments on the chemical quality and selenium content of tea.[Result] Application of Na2SeO3 could effectively improve the chemical quality and selenium content of spring and summer teas.With the increase of Na2SeO3 application,the chemical component (except caffeine)and selenium content firstly increased and then reduced.And they reached the peak at 0.125 mg/kg selenium content.In addition,applying selenium fertilizer on the quality of spring tea was superior to that of summer tea.[Conclusion] Rational application of selenium fertilizer could promote the chemical quality of tea and significantly enhance the selenium content of tea.

关键词

硒肥/茶叶/化学品质/硒含量

Key words

Exogenous selenium/Tea/Chemical quality/Selenium content

分类

农业科技

引用本文复制引用

覃潇敏,韦锦坚,农玉琴,陈海生,李金婷,陈远权,韦持章..外源硒肥对茶叶化学品质及硒含量的影响[J].安徽农业科学,2018,46(3):31-33,3.

基金项目

广西壮族自治区公益性基金(GXNYRKS201609). (GXNYRKS201609)

安徽农业科学

0517-6611

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