中医学报2018，Vol.33Issue(1)：59-61,3.DOI:10.16368/j.issn.1674-8999.2018.01.015
加味黄芪桂枝五物汤治疗糖尿病痛性神经病变30例
Observation of 30 Cases on Modified Huangqi Guizhi Wuwu Decoction in Treatment of Diabetic Neuropathy with Pain
摘要
Abstract
Objective:To observe the efficacy and safety of modified Huangqi Guizhi Wuwu Decoction in treatment of diabetic neuropathy with pain (DPN).Methods:60 patients with DPN were randomly divided into control group and observation group.The control group was treated with the basis treatment,such as lowering blood sugar,nourishing nerves and using pain killers,while the observation group were treated with Jiawei Huangqi Guizhi Wuwu Decoction in addition to that of the control group.The clinical efficacy,VAS,sensory nerve conduction velocity (SNCV),motor nerve conduction velocity (MNCV) and the depression score of the two groups were measured and compared.Results:The total effective rate of the treatment group (93.3％) was significantly higher than that (73.3％) of the control group (P ＜0.05).The results of VAS,SNCV,MNCV and the depression score in the observation group were significantly improved than that before treatment (P ＜ 0.05).Conclusion:Modified Huangqi Guizhi Wuwu Decoction can rapidly alleviate the post herpetic neuralgia pain,enhance patients' quality of life and satisfy analgesia,which is convenient for clinical application.关键词
黄芪桂枝五物汤/糖尿病痛性神经病变/视觉模拟评分/感觉神经传导速度/运动神经传导速度/中西医结合Key words
Huangqi Guizhi Wuwu Decoction/diabetic neuropathy with pain/visual analogue scale/sensory nerve conduction velocity/motor nerve conduction velocity/Integrative medicine分类
医药卫生引用本文复制引用
吕涛,李晨,范尧夫..加味黄芪桂枝五物汤治疗糖尿病痛性神经病变30例[J].中医学报,2018,33(1):59-61,3.基金项目
江苏省徐州市医学后备人才课题(徐卫科教2014-3号) （徐卫科教2014-3号）
江苏省中医药管理局课题(YB2015085) （YB2015085）
