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代餐饮食在糖尿病中的应用研究进展

张倩 张永莉

中国全科医学2018,Vol.21Issue(5):508-511,4.
中国全科医学2018,Vol.21Issue(5):508-511,4.DOI:10.3969/j.issn.1007-9572.2017.00.111

代餐饮食在糖尿病中的应用研究进展

Research Progress of Meal Replacement Diet Application in the Treatment of Diabetes Mellitus

张倩 1张永莉1

作者信息

  • 1. 716000陕西省延安市,延安大学附属医院东关分院综合内科
  • 折叠

摘要

Abstract

Diabetes mellitus (DM) is a public health problem that threatens the health of all mankind.It not only affects the health of patients with a shortened life,but also increases the economic burden on individuals and countries.Over the past 30 years,the prevalence of diabetes in China has increased rapidly while patients tend to be younger.At present, more than 90% of diabetic patients suffered from type 2 diabetes.Relevant studies have shown that meal replacement diet can effectively improve the blood glucose and blood lipid level of overweight or obese patients with type 2 diabetes,and reduce patients' body mass and waistline.Meanwhile,meal replacement diet is conducive to the HbA1cand improves patient compliance and satisfaction,which achieves the intervention and treatment of DM in many ways.But the mechanism of meal replacement diet in treatment of type 2 diabetes is not yet entirely clear,and there are relatively few studies at home and abroad on this aspect. Therefore this paper summarizes the current studies to review the progress of this kind of study.

关键词

糖尿病/肥胖症/膳食疗法/胰岛素抵抗/综述

Key words

Diabetes mellitus/Obesity/Diet therapy/Insulin resistance/Review

分类

医药卫生

引用本文复制引用

张倩,张永莉..代餐饮食在糖尿病中的应用研究进展[J].中国全科医学,2018,21(5):508-511,4.

基金项目

延安市科技惠民项目(2017HM-09) (2017HM-09)

中国全科医学

OA北大核心CSTPCD

1007-9572

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